The iconic city steeped in history - Edinburgh
Edinburgh, Scotland’s historic capital, is a city of breath taking beauty, rich heritage, and vibrant culture. Nestled among rolling hills, its iconic Old Town is a maze of medieval streets and grand architecture, with Edinburgh Castle towering over the skyline. We have carefully curated a unique way to explore the city with an exquisite selection of establishments and scenic viewpoints.
Meet your tour guide at 1pm at St Giles’ Cathedral, High Street. Together, we will explore the enchanting neighbourhoods of Edinburgh, and you can savour the history and culture with every delicious bite. It's worth mentioning that all food and drinks at the eateries are included on these tours!
Responsible Travel: As part of our commitment to sustainable tourism, we encourage all of our guides and guests, where possible, to walk or use public transport to meet us. St Giles' Cathedral is located near many well connected bus routes, it is an 8 minute walk from Princes Street tram stop and a 5 minute walk from Waverley Railway Station. For more information about getting around Edinburgh, click here.
Please Note: We work with a number of eateries and like to mix it up! There is no guarantee which venues that you will visit on your tour. Don't worry, we do guarantee the same excellent service, high quality and amazing experience at all of them!
Our Current Edinburgh Tour
Edinburgh Food Tour
£95pp 3.5 hours
Join us at St Giles’ Cathedral at 1pm and immerse yourself in the charm and rich history of Edinburgh’s Old Town. This four-hour food tour takes you through the city’s vibrant culinary scene, starting with a stunning view of Edinburgh Castle as you enjoy your first course. Your friendly and knowledgeable guide will share stories about the city's past. Whether you're a local or a visitor, we promise you will learn something new.
Dine across multiple stops, indulging in a carefully curated three-course meal. Visit a renowned cheesemonger to sample local specialities, and, of course, no Edinburgh experience would be complete without a wee dram or two along the way.
With all food and drinks included—both alcoholic and non-alcoholic options available—this tour is perfect for those looking to savour Scotland’s finest flavours while exploring the heart of its historic capital.
What our guests say ...
"I booked a party of 4 for the Edinburgh tour on Saturday 19th October. It was for my husband’s birthday. We were met my Wullie and wow here was where the amazing day started! Not only did he give us a food and whisky tour but he gave us the most amazing ghost tour too! It helped that my husband and I are so into that. The eateries we went to were above any expectations I had and then to find we were having a two course meal (plus 2 bottles of wine!) in the Witchery was just the highlight. We’d heard so much about this restaurant and never expected it to be included in the tour. It didn’t disappoint! We were then taken to a polish restaurant for dessert. Again top notch. Thank you so much for a fabulous birthday and the added spookiness from Wullie just topped it. Thank you so much. We’ll be trying the Newcastle tours in the new year." Helen T
"First ever food tour and what a great experience! Willie was our guide for the afternoon in Edinburgh's old town. He was lots of fun and had some brilliant stories as we walked around. All restaurants were super friendly. My personal favourite was Cannonball where we were served up a delicious two course meal, a few nice quality glasses of wine and also local oysters. The whiskey stop was also another highlight for us. Excellent day out. Already planning our next visit with friends from overseas next spring." Paul
The Perfect Gift
Give the gift of unforgettable food experiences with a Triple A Food Tours gift voucher! Perfect for food lovers, our vouchers can be redeemed for any of our award-winning food tours. Whether it’s for a birthday, anniversary, or special occasion, treat someone to a culinary adventure across Newcastle, Durham, Northumberland, or Edinburgh.
